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Bag Filling and Sealing Machines – Umbra Open House

03-03-2014
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PTI and Umbra invite you to visit the factory in Italy for an open house event from March 7 -22 to see our latest automatic filling machines for dry granular products. During the open house, you will be able to view these Umbra packaging lines in operation.

MACHINE 1:

Bag Filling and Sealing + Palletizer for Pet Food Market

  • Capacity: 2,000 bags/hour
  • Bag Sizes: 300 gram to 5 kg. (10.5 oz. to 11 lbs.)
  • Product Preservation: Unique system for gas flushing and removing excess air
  • Self Adjusting: Automatic changeover for all bag types
  • Flexibility: Fills and seals all types of bags and closure methods: Top zip,
    Doy Pack, hidden zipper, top slider, front zipper, easy open

MACHINE 2:

Bag Filling and Sealing + Palletizer for two applications

  • Capacity: 2,000 bags/hour
  • Bag Sizes: 300 gram to 5 kg. (10.5 oz. to 11 lbs.)
  • Capacity: 1,000 bags/hour
  • Bag Sizes: 2 kg. to 50 kg. (5 lbs. to 110 lbs.)

MACHINE 3:

Bag Filling and Sealing + Palletizer

  • Capacity: 900 bags/hour
  • Bag Size: 5 kg. to 50 kg.

We also invite you to bring sample bags for test runs on our equipment. This is the perfect opportunity to learn about the latest developments in Umbra packaging technology.Umbra manufactures bag filling and sealing machinery for all sorts of dry products in the food,pharmaceutical, chemical, and agricultural industries. Umbra specializes in packaging dry pet food and pet care products, providing a full range of equipment from basic filling and sealing machines to fully automated lines, including multi-head weighers, case loading, palletizing, and stretch wrapping systems. Umbra is headquartered in the city of Petrignano di Assisi, located in the scenic region of Umbria, Italy.

Please contact PTI to obtain more information:

Julian Stauffer:j.stauffer@ptiusa.com 914.337.2005, cell: 914.374.7959

Ken Dowd:k.dowd@ptiusa.com 914.337.2005, cell: 516.506.2923

Michelle Wolf Marketing Communications

Email: m.wolf@ptiusa.com

Office: 973.252.6039

Cell: 973.479.8626